Gin

  • $88.00

    Kanoshizuku Craft Gin 40% 700ml (By Yomeishu) with Free Glass

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    Used 11 varieties of botanicals with a focus on  Lindera umbellata which is a aromatic tree grown naturally in Japan. 

    •  Dry Gin which you can enjoy the sensitive scent of Lindera umbellata & light taste.
    • Used pure underground water polished by Japan Central Alps.
  • $88.00

    Cruxland Gin 43% 750ml

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    View: Kwv Cruxland Gin 1L is light in color and slightly tinted containing botanicals.

    Nose: Earthy and spicy profile (cilantro), determined by very slight touches of citrus (lemon), which provide a pleasant freshness.

    Palate: Round and deliciously creamy Palace dominant juniper berry, complemented by spicy notes of coriander, anise and cardamom. smooth finish and fresh lemon records, enhanced by aromas of almond, rooibos, honey and tree 

  • $88.00

    Cruxland Gin- Black Winter Truffle 43% 750ml

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    This handcrafted premium gin from Cruxland has a unique, black winter truffle infusion, making it a flavoursome and luscious London Dry taste exuding complexity. Blended with 13 signature botanicals, the gin offers a combination of warm spice, citrus and floral finished off with the infusion of black winter truffles, which adds to its earthy notes. What’s more, Black Winter won the World’s Best London Dry Gin at the World Gin Awards 2020.

    The black winter truffles add a complexity, exaggerating the earthy and buttery tones. The outcome is a complex, flavoursome London Dry gin and a nice balance between sweet and savoury, freshness, spice, florals and a hint of Christmas pudding.

    *100% grape spirit gin*Re-distilled in potstills with juniper berries and 12 other local botanicals*Infused with black winter truffles (Tuber Melanosporum)

    *Made in small batches in Paarl

  • $28.00

    Craft Gin Cocktail Grapefruit & Herb Liqueur 22% 300Ml (By Yomeishu)

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    • Extremely high-quality cocktail based with craft gin, “Ka-no-Shizuku”, which has great scent of Lindera umbellata.
    • White and Red grapefruits juice and Yuzu juice make it slightly bitter taste.
    • To put Lindera umbellata, Rosemary, Citrus unshiu peel, and Lemon into original gin, we have succeeded rich aroma and taste.
    • You can enjoy it any style you want such as on the rock and with soda.
  • $35.00

    Craft Gin Kanoshizuku 40% Spirit 300Ml (By Yomeishu)

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    • Dry gin using 11 varieties of botanicals with a focus on Kuromoji (Lindera umbellata) which is an aromatic tree grown naturally in Japan.
    • We are committed to combination of botanicals and manufacturing method since we have been manufacturing herb liqueur for many years.
    • You can enjoy Kuromoji’s flagrance and taste which is delicate, light, and rich at the same time. ・ Base water is “GOKUNANSUI” which means extremely soft water. The water has been polished by Japanese Central Alps.

    【Packaging】

    • This bottle express our view of the world of “craft gin of forest.”
    • Having printings of Kuromoji, a symbolic ingredient of this product on the both side of the label. 
    • Monotone design represents refreshing taste of the product and our passion for craftsmanship.
    • The gold leaf-speckled label represents the blessed time to taste nature.

    【A New KANOSHIZUKU】

    Changed alcohol content to 40% from 37% through trial and error to deliver delicate, rich fragrance and taste.  Illustrations of Kuromoji and gold leaf represent our passion for craftsmanship, rich fragrance of botanicals, and the blessed time to taste nature. 

    Ingredients Lemon peel, Juniper berry, Kuromoji, Coriander, Licorice, Angelica, Ginger, Cinnamon, Sichuan pepper, Cardamom, Callaway, Distilled alcohol Alcohol: 40%

  • $139.00

    Craft Gin Kanomori 47% Spirit 700Ml (By Yomeishu)

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    Used 19 varieties of botanicals with a focus on  Lindera umbellata which is a aromatic tree grown naturally in Japan. 

     ・ You can enjoy the scent of bracing trees, such as you were in the forest.

     ・ With long and rich finish by the combination of some botanicals

     ・ Used pure underground water polished by Japan Central Alps.

     ・ Dry Gin which is great as cocktail use such as Gin tonic.

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